DESPATCHED FROZEN - with a 5 day shelf life on defrost. Given top rating and 5 stars by Observer Food Monthly.
Smoked Herring 97.5%, Salt 2.4%, Sugar 0.1%
ALLERGENS are identified in bold type
Store in a refrigerator at 0°C to 5°C.
Traditional Smoked Herring Kippers. Perfect for breakfast or why not turn them into a sprightly starter or light supper dish. Serve with a spring onion spiked potato salad and simply dressed watercress.
Catch Area - FAO 27
Sub Area & Division - (1Va)
Name - North Sea
Category of fishing gear - single pellagic trawl
Origin - Smoked in Scotland using Herring (Clupea harengus) for Loch Fyne Oysters Ltd.